Beef Tips and Rice

Yields1 ServingPrep Time45 minsCook Time10 minsTotal Time55 mins

1 lb chuck roast

4 cups white rice, cooked

1 medium yellow onion, chopped

2 tbsp oil

1 cup sliced cremini mushrooms

2 tbsp flour

1 cup beef Stock

4 tbsp dale's Seasoning

1 cup whole milk

¼ tsp garlic powder

1 tbsp dried minced onions

To begin making Beef Tips and Rice with Dale's Seasoning, cut meat in 1 ½ inch strips.

Pour oil in skillet.

Then, once oil is hot, add meat and brown for a few minutes.

Next, in another skillet or boiler, mix mushroom soup with 2 cups water.

Add dale’s Seasoning, onion soup mix and browned meat.

Simmer for about 1 hour while stirring occasionally.

Finally, serve over cooked rice.

Nutrition Facts

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